Description
Healthy and delicious crispy gnocchi made in the air fryer, perfect for meal prep and satisfying your hunger.
Ingredients
Scale
- 500g frozen potato gnocchi
- 1 tablespoon olive oil
- Salt to taste
- Pepper to taste
- Optional: garlic powder, parmesan cheese, or herbs for seasoning
Instructions
- Preheat your air fryer to 200°C (400°F).
- Toss the frozen gnocchi with olive oil, salt, pepper, and optional seasonings in a large mixing bowl.
- Place the seasoned gnocchi in the air fryer basket in a single layer.
- Fry the gnocchi for 10-15 minutes, shaking the basket once during cooking.
- Serve the crispy gnocchi immediately as an appetizer, snack, or side dish.
Notes
For meal prep, you can prepare the gnocchi in advance and reheat them in the air fryer. Store any leftovers in an airtight container in the refrigerator for 2-3 days.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg
Keywords: gnocchi, air fryer, healthy snack, meal prep, gluten-free