Description
These Mini Sandwich Bites made from pretzel bites are a fun addition to your snack spread, perfect for tailgating. Healthy and protein-rich, they are great for any occasion.
Ingredients
- Fresh pretzels
- Low-fat cheese
- Lean deli meat
- Fresh vegetables (e.g. bell peppers, cucumbers)
Instructions
- Preheat the oven to 180 degrees Celsius and prepare your baking sheet with parchment paper.
- Process the fresh pretzels in a food processor until fine, then mix with water until the right consistency is reached.
- Combine the lean deli meat, cheese, and chopped vegetables in a large bowl for the filling.
- Form small sandwich bites using a portion of the dough, adding filling before topping with more dough.
- Bake the formed Mini Sandwich Bites for about 15-20 minutes until golden brown.
- Cool the bites for a few minutes before serving to keep them juicy.
Notes
These bites are perfect for meal prep and can be stored in the fridge. Explore different fillings for a variety of flavors.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 230
- Sugar: 3g
- Sodium: 500mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 25mg
Keywords: Mini Sandwich Bites, Healthy Snack, Tailgating Snack, Easy Recipe